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May 21, 2024
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2024-2025 Undergraduate and Graduate Catalog
Course Descriptions
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How to Read Catalog Course Descriptions
Texas Tech offers over 5,000 courses as part of its curriculum. These courses are listed alphabetically by subject prefix within each college and departmental section of this catalog. The courses appear in numerical order, moving from beginning freshman or developmental level courses to graduate, research, and professional courses.
Not all courses listed in this catalog are offered every year. An online class schedule published before each registration period indicates courses that will be available during the upcoming term or semester and when each class will meet. The class schedule can be found at (www.depts.ttu.edu/officialpublications/class_schedule/index.php). The university reserves the right to cancel any scheduled course or withdraw any program from the list of offerings when the best interests of the institution require such action.
Courses are designated by a subject prefix and number along with a descriptive title.
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ANSC - Animal Science (Undergraduate Courses) |
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• ANSC 3314 - Companion Animal Behavior and Training
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• ANSC 3315 - Companion Animal Nutrition
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• ANSC 3316 - Animal Growth and Development
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• ANSC 3317 - Ranch Horse Techniques
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• ANSC 3318 - Domestic Animal Behavior
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• ANSC 3321 - Human-Animal Interactions
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• ANSC 3401 - Reproductive Physiology
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• ANSC 3402 - Animal Breeding and Genetics
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• ANSC 3403 - Selection, Care, Processing, and Cooking of Meats
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• ANSC 3405 - Advanced Physiology of Animals
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• ANSC 4000 - Internship
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• ANSC 4001 - Special Problems in Animal Science
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• ANSC 4202 - Artificial Insemination of Livestock
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• ANSC 4203 - Dog Training Practicum II
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• ANSC 4301 - Equine-Assisted Mental Health
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• ANSC 4303 - Dog Training Practicum
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• ANSC 4305 - Therapeutic Riding
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• ANSC 4306 - Equine Feeding and Exercise Management
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• ANSC 4307 - Sensory Analysis of Foods
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• ANSC 4400 - Meat Science and Muscle Biology
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• ANSC 4401 - Swine Production
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• ANSC 4402 - Horse Production
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• ANSC 4403 - Beef Production
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• ANSC 4404 - Processed and Cured Meat Science
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• ANSC 4405 - Beef Cattle Stocker and Feedlot Management
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• ANSC 4406 - Sheep and Goat Production
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• ANSC 4407 - Poultry Production
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• ANSC 4408 - Animal Shelter Management
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• ANSC 4409 - Dairy Production
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• ANSC 4410 - Advanced Clinical Veterinary Science
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• ANSC 4411 - Advanced Animal Behavior and Training
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ANSC - Animal Science (Graduate Courses) |
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• ANSC 5000 - Professional Internship
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• ANSC 5001 - Problems in Animal Science
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• ANSC 5100 - Seminar
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• ANSC 5201 - Ethical Behavior and Integrity in Scientific Research
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• ANSC 5219 - Advanced Studies in Equine Behavior and Dynamics
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• ANSC 5301 - Advanced Equine-Assisted Mental Health
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• ANSC 5302 - Advanced Beef Production
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• ANSC 5303 - Advanced Beef Cattle Feedyard Management
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• ANSC 5304 - Growth and Development
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• ANSC 5305 - Advanced Therapeutic Riding
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• ANSC 5306 - Advanced Animal Breeding
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• ANSC 5307 - Research Methods in Agricultural Sciences
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• ANSC 5308 - Minerals and Vitamins in Animal Nutrition
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• ANSC 5309 - Advanced Topics in Reproduction
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• ANSC 5311 - Ruminant Nutrition
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• ANSC 5312 - Advanced Sheep and Goat Production
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• ANSC 5313 - Nutritional Biochemistry in Animals
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• ANSC 5314 - Animal Protein and Energy Utilization
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• ANSC 5316 - Muscle Chemistry, Ultrastructure, and Physiology
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• ANSC 5317 - Studies in the Sensory Analysis of Foods
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• ANSC 5318 - Topics in Animal Stress, Welfare, and Behavior
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• ANSC 5319 - Nutrition and Immune Function in Animals
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• ANSC 5320 - Basic Concepts in Endocrinology
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• ANSC 5400 - Advanced Meat Science and Muscle Biology
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• ANSC 5401 - Experimental Techniques in Meat Chemistry and Muscle Biology
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• ANSC 5402 - Advanced Horse Production
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• ANSC 5403 - Biometry
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• ANSC 5404 - Physiology of Reproduction
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• ANSC 5405 - Advanced Processed and Cured Meat Science
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• ANSC 5406 - Research Methods in Ruminant Nutrition
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• ANSC 6000 - Master’s Thesis
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• ANSC 6001 - Supervised Teaching
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• ANSC 7000 - Research
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• ANSC 8000 - Doctor’s Dissertation
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ANTH - Anthropology (Undergraduate Courses) |
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• ANTH 1301 - Understanding Multicultural America
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• ANTH 2100 - Biological Anthropology Lab
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• ANTH 2300 - Biological Anthropology
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• ANTH 2301 - Introduction to Archaeology
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• ANTH 2302 - Introduction to World Cultures and Ethnology
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• ANTH 2304 - Global Forces and Local Peoples
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• ANTH 2306 - Anthropology at the Movies
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• ANTH 2315 - Introduction to Language and Linguistics
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• ANTH 3300 - Special Topics in Anthropology
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• ANTH 3303 - Forensic Anthropology
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• ANTH 3310 - Human Evolution
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• ANTH 3311 - Human Variation
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• ANTH 3312 - Primate Behavior
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• ANTH 3313 - Primate Evolution
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• ANTH 3314 - Human Osteology
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• ANTH 3315 - Genes, Plagues, and Culture
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• ANTH 3316 - Anthropological Theory: Understanding Language and Culture
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• ANTH 3317 - Food and Culture
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• ANTH 3320 - Material Culture: People and Things
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• ANTH 3322 - Anthropology of Religion, Magic, and Witchcraft
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• ANTH 3325 - Anthropology of Latin America
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• ANTH 3326 - Anthropology of Martial Arts
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• ANTH 3331 - Indians of North America
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• ANTH 3335 - Anthropology of the Plains Indians
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• ANTH 3339 - Methods in the Study of Culture and Language
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• ANTH 3341 - Laboratory Archaeology
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• ANTH 3342 - Prehistory of the Southwest
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• ANTH 3343 - Maya Archaeology
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• ANTH 3344 - South American Archaeology
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• ANTH 3347 - Texas Prehistory
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• ANTH 3348 - Introduction to Historical Archaeology
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• ANTH 3349 - Archaeology of the Northern Spanish Frontier
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• ANTH 3350 - Archaeology of Death
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• ANTH 3353 - Bioarchaeology
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• ANTH 3363 - Peopling of the Americas
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