Aug 12, 2020  
2016-2017 Undergraduate and Graduate Catalog 
    
2016-2017 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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RHIM 3363 - Managing Catered Events

3 Semester Credit Hours
Prerequisites: RHIM major, minor or concentrations only, C or better in RHIM 2210 . Principles and practices regarding food safety, menu development and preparation, beverage selection, and other aspects involved in catering events.



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