Nov 25, 2024  
2021-2022 Undergraduate and Graduate Catalog 
    
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2021-2022 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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NS 4315 - Professional Issues in Dietetics

3 Semester Credit Hours
Prerequisites: 3.0 TTU GPA; junior standing; C or better in NS 3310 . Prepares students for professional careers in dietetics and/or dietetic internships. Final fall semester prior to graduation; for dietetic nutrition majors only. F.


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