Oct 02, 2024  
2023-2024 Undergraduate and Graduate Catalog 
    
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2023-2024 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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NS 4470 - Institutional Food Service Systems

4 Semester Credit Hours
Prerequisites: C or better in NS 2310  and NS 3310 . Overview of institutional food service systems, with emphasis on menu planning, purchasing, quantity food production, delivery systems, meeting special diet needs, and quality improvement.  Nutrition majors only.


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