Apr 30, 2024  
2020-2021 Undergraduate and Graduate Catalog 
    
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2020-2021 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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PSS 2314 - Wine Production

3 Semester Credit Hours
Corequisite: PSS 2114 . Overview of wine production focusing on pre-fermentation processes and fermentation management. Emphasis placed on improved winemaking through quality control and management. Designed for students and individuals either interested in or currently working in grape wine production. S (even).


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